
Affogato with Amaretto
Prep time: 5 minServes: 4
Pairs with
Affogato IS the dessert, the coffee break, and the digestif in one. If you want wine alongside: Vin Santo or a PX Sherry. But honestly it needs nothing more — it's complete.
Ingredients
- 4 scoops good vanilla ice cream
- 4 double espressos, freshly brewed
- 4 tbsp amaretto (optional but recommended)
- Biscotti for dipping (optional)
Method
- 11. Place a scoop of vanilla ice cream in each glass or cup.
- 22. Pour a splash of amaretto over.
- 33. Pour the hot espresso over at the table.
- 44. Serve immediately with a small spoon. Eat quickly — the contrast between hot and cold is the entire point.
