
Jerk Grilled Chicken with Mango
Prep time: 40 minServes: 4
Pairs with
Jerk's heat and allspice need a wine with fruit and coolness — off-dry rosé or riesling that tames the fire without extinguishing it.
Ingredients
- 8 chicken drumsticks
- Jerk marinade: 4 spring onions, 3 garlic cloves, 2 scotch bonnet chillies (or habanero), 3 tbsp soy, 2 tbsp lime, 1 tbsp thyme, 2 tsp allspice, 1 tsp cinnamon, 2 tbsp brown sugar, 3 tbsp oil
- 1 mango, sliced
- Lime wedges
- Rice and beans
Method
- 11. Blend all marinade ingredients to a smooth paste.
- 22. Rub the chicken thoroughly. Marinate at least 2 hours (overnight is better).
- 33. Grill indirect for 30–35 minutes until cooked through. Direct grill last 5 minutes for crispy skin.
- 44. Serve with sliced mango, lime, rice and beans.
