Grilled Salmon with Miso Sesame Glaze

Name: Grillad lax med miso- och sesamglasyr
Total time: 25 min
Yield: 4

Prep time: 25 minServes: 4

Pairs with

Miso glaze's umami and sweetness want an aromatic white with some body — off-dry riesling or rosé that meets the Japanese flavour profile.

Ingredients

4 salmon fillets, 180g each
Miso glaze: 3 tbsp white miso, 2 tbsp mirin, 1 tbsp soy, 1 tbsp rice vinegar, 1 tbsp sesame oil
Sesame seeds
Spring onion
Steamed vegetables or rice

11. Mix the miso glaze.
22. Brush the salmon with half the glaze.
33. Grill skin-side down for 4 minutes. Flip, brush with remaining glaze, grill 3 minutes.
44. Scatter sesame seeds and spring onion.
55. Serve with steamed vegetables or rice.