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Rustic Autumn Stew with Sausage and Beans

Rustic Autumn Stew with Sausage and Beans

Prep time: 45 minServes: 6

Pairs with

Rustic autumn stew with sausage and beans — this is a Wednesday in November. Medium red with fruit and soft tannins.

Ingredients

  • 4 thick pork sausages
  • 400g white beans (tinned)
  • 200g kale, trimmed and chopped
  • 1 yellow onion, diced
  • 3 garlic cloves
  • 400g crushed tomatoes
  • 500ml chicken stock
  • 2 tsp smoked paprika
  • Olive oil
  • Salt, black pepper
  • Bread for serving

Method

  1. 11. Brown the sausages whole in olive oil. Cut into pieces.
  2. 22. Sauté onion and garlic for 3 minutes. Stir in smoked paprika.
  3. 33. Add tomatoes, stock and beans. Simmer 20 minutes.
  4. 44. Add kale and sausage, simmer 10 minutes more.
  5. 55. Season. Serve with bread.