
Oven-baked pancake with apple and cinnamon
Prep time: 35 minServes: 4
Pairs with
A sweet, bubbly finish — sparkling wine or a light dessert wine.
Ingredients
- 3 eggs
- 300 ml milk
- 150 g plain flour
- 2 tbsp sugar
- 1 tsp cinnamon
- 2 apples
- 30 g butter
- Icing sugar
Method
- 1Preheat oven to 225°C. Whisk eggs, milk, flour, and sugar into a smooth batter. Thinly slice apples. Melt butter in an oven-safe frying pan, add apples, sprinkle cinnamon. Pour batter over. Bake 20 min until golden and puffed. Dust with icing sugar.
