
Oven-roasted vegetable parcels with herb oil
Prep time: 45 minServes: 4
Pairs with
Grilled vegetables and fresh herb oil pair nicely with a chilled rosé or light white.
Ingredients
- 2 courgettes
- 1 red pepper
- 1 yellow pepper
- 200 g cherry tomatoes
- 1 red onion
- Olive oil
- Salt and pepper
- Herb oil: 1 bunch basil
- 1 garlic clove
- 100 ml olive oil
Method
- 1Preheat oven to 200°C. Chop vegetables. Divide onto four sheets of baking paper, drizzle with olive oil, season. Fold into parcels. Bake 30 min. Blend the herb oil. Open parcels at the table, drizzle with herb oil.
